Chicken and Veggie Szechuan Stir-fry [R]
Description: Delicious, savory, low calorie Chinese-styled szechuan stirred-fry chicken and vegetables.
Ingredients: chicken thighs, cornstarch, beef stock, water chestnuts, carrot, bok choy, soy sauce, mushroom, yellow and green onions, szechuan peppercorn, ginger, sesame oil, vegetable oil, chilis, red bell pepper, cooking wine, rice vinegar, brown sugar, garlic.
|Protein (g)||27 g|
|Fat (g)||15 g|
|Net Carbs (g)||26 g|
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