Description: Delicious, savory, low calorie Chinese-styled szechuan stirred-fry chicken and vegetables.
Ingredients: Chicken thigh, cornstarch, beef stock, water chestnuts, carrot, bok choy, soy sauce, mushroom, yellow and green onions, Szechuan peppercorn, garlic, ginger, chilis, red bell pepper, cooking wine, rice vinegar, brown sugar, sesame oil, vegetable oil.
|Protein (g)||27 g|
|Fat (g)||15 g|
|Net Carbs (g)||26 g|
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