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Jambalaya
Description: New Orleans inspired dish with sautéed chicken and andouille sausage, rice and vegetables.
Ingredients: chicken thigh, white rice, Andouille sausage, chicken stock, tomatoes, garlic, onion, celery, butter, cajun spice, hot sauce.
Calories | 520 |
Protein (g) | 46 g |
Fat (g) | 15 g |
Net Carbs (g) | 45 g |
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