Beef Bourguignon [R]
Description: Stewed and braised beef brisket in red wine and beef base. Flavored with carrots, onions, garlic, and a bouquet garni of herbs with a side of garlic herb potatoes
Ingredients: Beef brisket, red potatoes, garlic, yellow onion, carrots, celery, tomato paste, red wine, beef base, cornstarch, black pepper, thyme, oregano, parsley, rosemary, bay leaves, salt, butter, extra virgin olive oil
|Protein (g)||28 g|
|Fat (g)||20 g|
|Net Carbs (g)||33 g|
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